9/19/2013

APRICOT ICECREAM




INGREDIENTS

MILK - 500ML

SUGAR - 1/2 CUP

CONDENSED MILK - 1TIN

APRICOTS -  1/2 CUP

VANILLA ESSENCE - 1/4TSP

APRICOTS - 4NOS(CHOPPED)

METHOD

  • BRING MILK TO BOIL IN A WOK.
  • ADD SUGAR, AND MIX.
  • SOAK 1/2CUP APPRICOTS IN WATER FOR 10 MINS
  • BLEND TO SMOOTH PASTE.
  • ADD IN APRICOT PASTE, CONDENSED MILK AND VANIILA ESSENCE.
  • FREEZE IT FOR 3 HRS.
  • NOW BLEND THE MIXTURE TO SMOOTH PASTE.
  • ADD IN CHOPPED APRICOTS AND FREEZE FOR 6 HRS.
SERVE.
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4 comments:

  1. Priya AnandakumarSeptember 19, 2013 at 1:58 PM

    Love the icecream dear, look yum... will be happy if u follow me back...

    ReplyDelete
  2. UnknownSeptember 19, 2013 at 4:51 PM

    Ramya beautiful icecream :) so pretty u have decorated it

    ReplyDelete
  3. UnknownSeptember 20, 2013 at 5:17 AM

    ice cream with apricot looks super inviting and delicious :)

    ReplyDelete
  4. SwathiSeptember 20, 2013 at 5:43 AM

    Apricot icecream looks delicious.

    ReplyDelete

Looking forward for your valuable feedback

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